An outcome of F& B field with over 10+ Years of experience, launched FRC.com with a vision/aim to help all youngsters looking out to do business in the restaurant field. Being an outcome of this field, I understood the problems faced by the owners and managers, so decided to share my experience and expertise to help people. Thus FRC.com was born to guide aspiring restaurant owners & has helped to establish over 50 + restaurants around the globe. It has mentored failing and unprofitable outlets to manage and operate successfully and eventually come back on track
The core concept of FRC.com is to guide and help all level of staffs, managers and business owners to reach the next higher level. FRC.com guides them to establish their career with different companies with the unlimited opportunity of growth. With a personal vision and touch, FRC.com always stood to help field managers, owners to learn and seek expert advice for free.